MTRA Bistro

Plant-Based Dining & Community Space

Dinner Menu

Our evening offerings celebrate seasonal ingredients sourced from local growers, crafted into vibrant plant-based dishes that nourish and delight. Every plate reflects our commitment to sustainability, community, and wholesome food.

Opening Plates

Aromatic Summer Garden Broth

£5.95

A fragrant, soul-warming soup brimming with seasonal vegetables and fresh lemongrass, delivering bright citrus notes in every spoonful.

VEGAN GLUTEN-FREE

Spiced Carrot & Almond Terrine

£5.95

Smooth carrot pâté enriched with roasted almonds, served alongside tangy peanut chutney, crisp pickles, and house-made masala crackers.

VEGAN GLUTEN-FREE CONTAINS NUTS

Charred Asparagus Garden Salad

£5.95

Crisp gem lettuce crowned with fire-kissed asparagus, sweet colcots, golden corn, zesty pickled mustard seeds, and a creamy smoked cashew dressing.

VEGAN GLUTEN-FREE CONTAINS NUTS

Wood-Smoked Baby Aubergines

£5.95

Tender smoked eggplants nestled in silky tahini, garnished with jewel-like pomegranate seeds, fresh mint, glossy date molasses, and crispy chickpeas.

VEGAN GLUTEN-FREE

Main Courses

Aubergine & Sweetcorn Roulade

£10.95

Rolled eggplant filled with corn and toasted cashews, accompanied by golden rosemary polenta fries, hearty dressed lentils, and vibrant sundried tomato salsa.

VEGAN GLUTEN-FREE CONTAINS NUTS

Smoked Cauliflower with Golden Dahl

£10.95

Roasted cauliflower infused with smoke, paired with aromatic roasted garlic dahl, fresh beetroot salad, crispy pilau cracker, sweet sultanas, and curry-spiced dressing.

VEGAN GLUTEN-FREE

Caribbean Jerk Halloumi

£10.95

Grilled halloumi glazed with spicy jerk seasoning, served with charred pineapple, tender purple sprouting broccoli, fluffy maftoul, and cooling saffron yoghurt.

VEGETARIAN

Spiced Jackfruit Tacos

£10.95

Tender jackfruit seasoned with bold spices, nestled in warm tacos with fresh pico de gallo, rich almond cream, tangy pickled shallots, fiery habanero sauce, and fluffy rice.

VEGAN GLUTEN-FREE CONTAINS NUTS

Butternut Squash Tarte Tatin

£10.95

Caramelized butternut squash and smoked cheddar in flaky pastry, served with pickled fennel ribbons, silky red cabbage purée, and peppery watercress.

VEGETARIAN

Side Dishes

Marinated Olive Selection & Fresh Bread

£3.95
VEGAN

Crispy Potato Wedges with Mayo

£2.50
VEGAN GLUTEN-FREE

Seasonal Green Salad

£3.75

Fresh mixed leaves dressed with balsamic and maple vinaigrette.

VEGAN GLUTEN-FREE

Roasted Beetroot with Goat's Cheese

£3.95
GLUTEN-FREE

Sweet Finishes

Decadent Dark Chocolate Torte

£5.95

Rich chocolate cake layered with hazelnut cream, aromatic coffee, and toasted hazelnuts for a luxurious finish.

VEGAN GLUTEN-FREE CONTAINS NUTS

White Chocolate Cheesecake

£5.95

Creamy caramelized white chocolate cheesecake with buttery biscuit crumble and refreshing mandarin sorbet.

CONTAINS NUTS

Easton Mess

£5.95

Our playful twist on a classic: pillowy Chantilly cream, crisp meringue shards, crunchy honeycomb, and tangy raspberry sorbet.

GLUTEN-FREE

Cherry & Almond Samosas

£5.95

Crispy pastry parcels filled with sweet cherries and almonds, served with intense dark chocolate sorbet and almond brittle.

VEGAN CONTAINS NUTS

Dining Information

Service charges are optional. For parties of six or more guests, we add a discretionary 10% service charge to your bill.

Understanding Our Menu Symbols

Every dish we serve is entirely vegetarian. We use these indicators to help you navigate dietary preferences:

  • VEGAN – Contains no animal products (or vegan option available)
  • GLUTEN-FREE – Free from gluten-containing grains (or gluten-free option available)
  • CONTAINS NUTS – Includes tree nuts or peanuts (we cannot guarantee other dishes are completely nut-free)

About This Menu

Our menu evolves with the seasons. This sample represents our culinary philosophy, but the dishes available change regularly based on what's fresh and local. If you have questions about current offerings or specific dietary needs beyond what's listed, please reach out to us before your visit.